STREAMING NOW: Chuck's Week Off

Naturally Sweetened Banana Bread

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this in an ad. Feel free to add sugar if you wish. It's diabetic friendly as written.”
READY IN:
1hr 5mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325º F.
  2. Mash the bananas until they are mostly lump-free.
  3. With a hand mixer, beat together the banana, applesauce, eggs, vanilla, and water until creamy.
  4. In a separate bowl, sift the flour, baking soda, baking powder, and spices.
  5. Gradually add the dry mixture to the wet ingredients, beating well.
  6. Pour the batter into a gently oiled and floured 9×5 inches loaf pan and spread evenly.
  7. Bake for 45 minutes or until a toothpick is inserted and comes out clean.
  8. Cool completely on wire rack before slicing.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: