STREAMING NOW: Jamie's Super Food

Navajo Avocado Rice

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a different rice dish. It has a great combination of spices along with small chunks of avocado. It is pretty tasty.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place butter and oil in 2-quart pan over medium heat.
  2. When butter is melted, add onion and garlic; cook until onion is tender.
  3. Add rice; cook, stirring constantly, 3 minutes or until rice looks milky and opaque.
  4. Add salt, oregano, cumin, turmeric and broth.
  5. Bring to a boil.
  6. Cover, reduce heat and simmer 20 to 25 minutes or until rice is tender and all liquid is absorbed.
  7. Peel and pit avocado; dice.
  8. Fluff up rice with fork; add avocado and toss gently.
  9. Turn off heat; let stand 5 minutes before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: