Nectarine-Berry Pie

“Scrumptious fruit pie that's so very easy to prepare.”
READY IN:
1hr 15mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl,combine nectarine slices, berries,sugar,cornstarch and vanilla.
  2. Stir until fruit is coated.
  3. Pour filling into one of the pie shells and invert the second pie shell over it.
  4. Crimp edges and press with fork to seal.
  5. Cut holes in top crust so steam can escape.
  6. Place a baking sheet on lower rack of oven to catch juices.
  7. Set pie on middle rack.
  8. Bake at 350 degrees for 45 minutes.
  9. Brush top crust with beaten egg and sprinkle with sugar.
  10. Bake 15 minutes longer.

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