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Neil Perry's Steak With Tomato & Onion Salsa

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“This flavour combo is SO delicious! And it is very quick and easy to whip up. I saw it on his "Fresh & Fast" show, and had to try it. Glad I did! He has other great recipes on his website: www.neilperrychef.com”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Season the steaks with salt and pepper, rub with a little olive oil and fry or BBQ to your liking.
  2. To make the salsa: add the onion, tomato and parsley together in a bowl. Add salt, pepper, olive oil and red wine vinegar to taste.
  3. To Serve.
  4. Place the steaks onto plates, add the salsa and grate a little horseradish and ginger directly over the top. Sqeeze over lemon juice.

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