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“I came up with this icing by combining two other recipes. It forms a nice crust, and it holds up very well in the heat/humidity....perfect for decorating. One recipe was enough for me to ice and decorate an 11x15" cake.”
READY IN:
5mins
YIELD:
10 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together the vegetable shortening, all of the flavorings, and the Dream Whip until very smooth.
  2. Add half the powdered sugar and half the water.
  3. Mix until combined.
  4. Add remaining powdered sugar and enough water to get desired consistency.

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