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New Baby Casserole

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“I call this "New Baby Casserole" because when friends were having babies, I would make this casserole for them to eat when they got home from the hospital. I don't remember where I got it but it has such a nice blend of flavors.”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 350 degrees.
  2. Brown ground beef and drain.
  3. Add celery, green pepper and onion and saute 4-5 minutes.
  4. Add tomatoes and their juice.
  5. Add the remaining ingredients except for the Cheddar cheese.
  6. Simmer 20 minutes, uncovered.
  7. Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
  8. Bake for 30 minutes.

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