STREAMING NOW: Siba's Table

New England Maple Chicken Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My SIL made this and I thought it was superb and something very different. Thanks Laura.”
READY IN:
30mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Add the cooked cubed chicken, celery, onion, dried cranberries, parsley, and walnuts in a large mixing bowl; stir to combine.
  2. In a smaller bowl, whisk together the dressing ingredients.
  3. Pour the dressing mixture over the chicken salad; toss to thoroughly coat.
  4. Cover and refrigerated a few hours before serving (may refrigerate up to 24 hours before serving).
  5. Line individual plates with red lettuce leaves; spoon chicken salad onto lettuce leaves and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: