New England Seafood Cocktail Sauce

“This is the old family recipe for cocktail sauce. It can not be beat if you love a spicy cocktail sauce with your seafood.”
READY IN:
10mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. mix all ingredients, squeeze in juice of 1/2 lemon.
  2. Adjust to taste.
  3. chill for 1 hour. Wedge out remaining half of lemon to squeeze over seafood. Serve with shrimp, calamari or other seafood.

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