STREAMING NOW: Famous Food Truck

New Mexican Red Pork Chili

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“America's Test Kitchen”
11hrs 30mins

Ingredients Nutrition


  1. Microwave onions, chili powder, oil, garlic, tomato paste, and oregano in a bowl, stirring occasionally, until onions are softened, about 5 minutes; transfer to slow cooker.
  2. Stir broth, coffee, tapioca, chipotles, sugar, and bay leaves into slow cooker.
  3. Season pork with salt and pepper and nestle into slow cooker.
  4. Cover and cook until pork is tender, 9-11 hours on LOW or 5-7 hours on HIGH.
  5. Let chili settle for 5 minutes, then remove fat from surface using large spoon.
  6. Discard bay leaves.
  7. Stir in raisins and let sit until heated through, about 10 minutes.
  8. Stir in cilantro, lime zest, and lime juice.
  9. Season with salt, pepper, additional brown sugar, lime juice to taste and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a