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New Potatoes With Lemon Thyme Dressing

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READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam or cook potatoes until just tender.
  2. Cool slightly and slice into quarters or chunks, and place in a serving bowl.
  3. Combine dressing ingredients, whisking in oils gradually until thoroughly blended.
  4. Pour dressing over warm potatoes, tossing gently until combined.
  5. Sprinkle potatoes with paprika and scallion tops.

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