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Newfoundland Lobster Salad

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“A Newfoundland variation on the seafood mayo salad. Divine. Posted for ZWT II '06”
READY IN:
6hrs 15mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut lobster into bite size pieces and toss with above ingredients.
  2. Refrigerate for 6 hours or overnight for best flavor.
  3. Serve on lettuce leaves.

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