“A baked bean recipe that I've served for years and has always met with great approval to every backyard barbque I've taken it too..”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain about 3/4 of the liquid from the cans of beans and place in a 9 x 9 Pyrex baking dish.
  2. Add the rest of the ingredients execpt the bacon and mix well.
  3. Top with bacon stirps and bake at 350 Deg for 1 hour.

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