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Community Pick

Nick Stellino's No-Cook Pizza Sauce

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“It doesn't get any easier than this. This is Nick's basic pizza sauce and the base for Pizza Margherita. Use the best quality tomato sauce and paste available. Normally I like to make this kind of thing starting with fresh tomatoes, but of course, it has to be summer and you have to get your hands on the tomatoes. I promise, you can't get this flavor from hot house tomatoes. Freeze what you don't need or use it to start spaghetti sauce.”
READY IN:
2mins
YIELD:
1 1/2 cups pizza sauce
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients in food processor and pulse 10 times.

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