Nicole's Easy Meatless Mushroom Marinara

"A great, flavorful, easy mushroom marinara sauce that pairs great with your favorite noodle! This is my 'diet' version of my normal marinara...no ground beef, less olive oil, and way less fat! I easily incorporate this into my new 'diet'."
 
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Ready In:
45mins
Ingredients:
8
Serves:
8-10
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ingredients

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directions

  • Heat olive oil in a large non-stick saucepan. Add chopped onion and garlic. Cook 2 minutes over medium heat. Add sliced mushrooms. Cook until they release water.
  • Add diced tomatoes and basil to pan. Cook 5 minutes over medium high heat until most of liquid has reduced. Add rest of tomato sauce and simmer 1/2 hour of medium low heat.
  • Serve over hot noodles with a sprinkle of Parmesan cheese.

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Reviews

  1. Easy to make and delicious!<br/><br/>I love mushrooms so added a lot more, and also added some vegetarian meat. It's a pretty big batch, but easy to cut down for a smaller portion
     
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RECIPE SUBMITTED BY

Account Manager for Mediavine Publisher Network, Food Blogger, Mom of 7, in the Pac NW!
 
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