Nif's Baked Chicken Fingers

“Easy, healthy and kids love it! Use plum sauce or your favourite sauce to dip them into. Enjoy!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Beat egg white and yogurt in a large bowl. Add chicken and stir to coat.
  3. In a flat-ish bowl, mix together corn flake crumbs, seasoning salt and pepper.
  4. Spray cookie sheet with olive oil or cover with parchment paper or nonstick foil.
  5. Dunk each piece of chicken into crumbs using a fork. Arrange on cookie sheet. Spray tops with olive oil and place in oven for 20 minutes.

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