Nif's Pan Prepared Parmesan and Rosemary Rice

Name: Nif's Pan Prepared Parmesan and Rosemary Rice
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4-6 serving(s)
Ingredients: 1 tablespoon butter (unless there is already oil in the pan, see above); 1 1/2 cups white rice; 2 teaspoons dried rosemary, broken up a bit between your fingers; 3 cups chicken broth; 1/4 cup white wine; 1/2 cup fresh parmesan cheese, grated; salt & freshly ground black pepper

Submitted by Nif_H

"I made this up tonight when I was making Recipe #420618. After I browned the chicken, I didn't want to waste all the great flavour that was left in the pan. You can use whatever herb you want. I chose rosemary because it was in the chicken recipe and it just tastes good! I recommend making this if you have browned some meat. It just absorbs the flavour nicely. Of course you can make this in a saucepan, but this was originally created to use the pan juices. Enjoy!"

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photo by Boomette

Ready In:: 35mins
Ingredients:: 7
Serves:: 4-6

ingredients

1 tablespoon butter (unless there is already oil in the pan, see above)
1 ¹⁄₂ cups white rice
2 teaspoons dried rosemary, broken up a bit between your fingers
3 cups chicken broth
¹⁄₄ cup white wine
¹⁄₂ cup fresh parmesan cheese, grated
salt & freshly ground black pepper

directions

Heat butter in a frying pan (or saucepan - see above notes) over medium heat and add rice. Stir rice around for a few minutes to absorb the butter and get a little nutty tasting.
Stir rosemary into rice. Add chicken broth. Bring broth to a boil, reduce heat to low. Cover and simmer for 20-25 minutes, until rice is cooked.
Add white wine and parmesan cheese and heat through. Salt and pepper to taste.

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Reviews

I didn't simmer the 20-25 minutes. 10 minutes were left of that and I decided to check and there was no liquid and the rice was not crunchy. It was perfect. I used butter. This is one yummy rice. We loved it. My son of 4 years old loved it also. That's great cause sometimes he can be very fussy. Thanks Nif :) Made for Market tag game

Boomette
My boys LOVED this. My daughter didn't like it and my DH and I thought it was ok. Our rice turned out very sticky which we aren't crazy about. Pretty good flavor though. I think we prefer plain old rice. I will make it again though because my boys were crazy about it. Made for new kids tag.

Elaniemay

RECIPE SUBMITTED BY

Nif_H

Canada

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!

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