Nightshade Free Beef Stoup
- Ready In:
- 8hrs 15mins
- Ingredients:
- 13
- Yields:
-
10 2 Cup servings
- Serves:
- 10
ingredients
- 3 lbs sirloin, cut into bit sized pieces (Any braising type beef will do)
- 2 quarts beef stock
- 6 carrots, peeled and cut into chunks
- 3 large celery ribs, cut into chunks
- 1 large onion, Use more if you like. DH does not like onion, so I keep the amount smallish
- 1 lb kale, stem removed and cut into 1-inch pieces
- 1 lb collard greens, stem removed and cut into 1-inch pieces
- 2 springs rosemary
- 1 tablespoon thyme
- 2 teaspoons salt, approx
- 2⁄3 cup wild rice
- 3 tablespoons balsamic vinegar
- 1 cup sour cream
directions
- Place all ingredients, except Balsamic and Sour Cream, into crockpot.
- Cook on Low at least 8 hours.
- Remove Rosemary springs, add Sour Cream & Balsamic, adjust salt and serve.
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