Ninja 3 in 1: Spaghetti Squash With Turkey Sausage
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 lb Italian turkey sausage
- 2 cups water
- 1 (4 lb) spaghetti squash, cut in half lengthwise and seeds removed
- 2 tablespoons parmesan cheese, grated
- 2 teaspoons salt-free garlic and herb seasoning
- 1 large tomatoes, chopped
- 1 cup baby spinach leaves, packed
- 1⁄4 cup mozzarella cheese, shredded
directions
- Set pot to STOVETOP HIGH. Add sausage to pot. Cook uncovered for 10 minutes or until browned, stirring often. Remove sausage from pot. Spoon off fat.
- Pour water into pot. Place roasting rack into pot. Place squash, cut side down, on rack. Set OVEN to 425 degrees F for 25 minutes.
- Using fork, scrape flesh from squash and add to pot. Sprinkle with 1 tablespoon Parmesan cheese and 1 teaspoon garlic and herb seasoning. Top with sausage, tomato, spinach and remaining Parmesan cheese and seasoning. Set OVEN to 425 degrees F for 15 minutes. Cover and cook until mixture is hot and bubbling. Sprinkle with mozzarella cheese.
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RECIPE SUBMITTED BY
Jacqueline in KY
United States