Nippy Franks

"The title says it all. Good easy appetizer to take-along. Posted in reply to a request."
 
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Ready In:
2hrs 5mins
Ingredients:
6
Serves:
12-15
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ingredients

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directions

  • Combine all ingredients except cocktail wieners and place in crock-pot.
  • Stir wieners into sauce mixture.
  • over and heat 1 hour on HIGH.
  • Remove cover and heat an additional hour.

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Reviews

  1. These were SO GOOD! The bourbon gave them a nice mellow buttery flavor without any hint of alcohol at all. The sauce was nice and tangy, too. These will make great appetizers for any party. I think they would be nice set out on a platter with thin pretzel sticks stuck into them instead of toothpicks for a totally eatable appetizer. Thanks for the great recipe, Papergoddess!
     
  2. Made this for a grad. party yesterday. So easy, threw it together in 5 mins. and kept it warm the whole night in a crockpot. Delicious! FIVE STARS! Thanks so much!
     
  3. I bought two lbs of dogs and all of them were eaten, although I had to do the first batch with 1 1/12 lbs because they wouldn't all fit in the mini crock pot. Later in the evening I added the last half pound. These were extemely popular and it was easy to just eyeball the amounts for the ingredients. I used whiskey instead of bourbon.
     
  4. Thanks! These were GREAT!
     
  5. really, really good! i tripled the recipe (to fill a small crockpot) and they were the first things to be licked "CLEAN" at our Halloween party.
     
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Tweaks

  1. I bought two lbs of dogs and all of them were eaten, although I had to do the first batch with 1 1/12 lbs because they wouldn't all fit in the mini crock pot. Later in the evening I added the last half pound. These were extemely popular and it was easy to just eyeball the amounts for the ingredients. I used whiskey instead of bourbon.
     

RECIPE SUBMITTED BY

I hate to bake (almost as much as I hate to vacuum!), and I'll go to great lengths to avoid having to make cookies.
 
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