No-Bake Cheesecake - Sugar-Free and Wheat-Free

“One of my dad's favourites. Sweetened with stevia and honey or maple syrup. Can be topped with fruit or sauce of choice.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Base:
  2. Mix ingredients together and press into a 9x9 pan.
  3. Bake at 350 degrees for 10 minutes. Turn oven off and leave in for 1/2 hour. Cool.
  4. Filling:
  5. With mixer, beat together cream cheese and honey or maple syrup.
  6. Add cream and vanilla. Combine well, spread over cooled base and refrigerate.

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