No-Bake Choc Peppermint Slice
- Ready In:
- 10hrs 10mins
- Ingredients:
- 6
- Yields:
-
15-20 squares
ingredients
- 375 g dark chocolate melts
- 400 g sweetened condensed milk
- 50 g unsalted butter, chopped
- 2 -3 drops peppermint extract
- 250 g peppermint dark chocolate, chopped fine
- 1⁄2 cup white chocolate chips, melted
directions
- Grease an 18cm x 28cm rectangular slice pan. Line base and sides with baking paper, extending 4cm above the edge of the pan.
- Combine dark chocolate melts, condensed milk, butter and a few drops of peppermint essence in a pan. Stir over a low heat until smooth.
- Remove from heat and stir in the peppermint chocolate.
- Pour into prepared pan and smooth top with a spatula. Refrigerate overnight, or until firm.
- Remove slice from pan and place on a chopping board and cut into small squares.
- Pipe melted white chocolate in a zig-zag pattern over peppermint squares.
- Refridgerate until set (about ten minutes).
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RECIPE SUBMITTED BY
christie
New Zealand
I'm in the southern most part of the world. In Invercargill New Zealand. I live with my husband Milton, our two boys Alexander (22 September 2004) and Mason (21 November 2006) and our daughter Ruby (18 April 2008). We also have four burmese cats, Rastus, Morte, Ophelia and Loki. And we have a fish called Newton (and Gary the snail)
I have also just started playing tag in the New Zealand/Australia forum.
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