No-Bake Chocolate Crackles
"This recipe only makes nine so I usually triple the ingredients."
- Ready In:
- 40mins
- Ingredients:
- 3
- Yields:
-
9 cookies
- Serves:
- 9
ingredients
- 3 ounces semisweet chocolate, chopped
- 2 cups Rice Krispies
- 2 graham crackers, broken into small pieces (5-inch by 2 1/2-inch each)
directions
- Line cookie sheet with waxed paper. In 2-quart microwave-safe bowl, heat chocolate in microwave oven on High 1 to 1 1/2 minutes or until melted, stirring once. Add cereal and crackers. Stir until coated.
- Drop mixture by 1/3 cups onto lined cookie sheet. With fingertips, shape mixture t form rounded mound if necessary. Refrigerate cookies 30 minutes. Store cookies in tightly covered container at room temperature.
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RECIPE SUBMITTED BY
I am a waitress and student and have only recently started cooking in the past year. I enjoy cooking and am here to share recipes.
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