Editors' Pick
No-Bake Chocolate, Peanut Butter, Corn Flake Bars
photo by A Marsteller
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
16
ingredients
- 3 cups corn flakes, crushed
- 1 cup crunchy peanut butter
- 1⁄2 cup sugar
- 1⁄2 cup white corn syrup
- 6 ounces chocolate chips
directions
- Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.
- Pat into a 8x8 lightly greased pan. (I line my pan with foil and then lightly spray it. When it is time to cut them, the foil lifts right out.).
- Melt chocolate chips over low heat or in the microwave and spread over top. Cool until firm.
Questions & Replies
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Reviews
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Why bother to send in a recipe? Everyone changed the corn flakes to rice crispies and added whatever they wanted and pretended to make the original recipe. If you had this recipe why didn't YOU send it in? Marg, I'm out of chocolate chips (horrors) right now, As soon as I get some I am going to make THIS recipe and send you a review YOU deserve! Barb Karr
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Tastes just like a Crispy Crunch bar!!! Will surely make these again. Made on Friday night, snacked all weekend, served for dessert one night, gave some to BIL for his b-day, and there are barely any left on Monday morning. Made with smooth PB and golden corn syrup (what I had on hand). Added 1 T margarine to the choc chips mainly for easier cutting. The directions could be a little more explicit. I wasn't sure if the flakes were supposed to be measured before or after crushing (chose to measure before crushing and it worked out fine), or how much things had to be melted (till the sugar is totally dissolved?), but it all worked out ok as it is a pretty forgiving concoction. This would be a good recipe to make with kids helping as it is really quick so they won't loose interest.
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Tweaks
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RECIPE SUBMITTED BY
Marg (CaymanDesigns)
United States
With the changes to the email notifications and removal of private messaging, I am no longer able to respond to questions about my recipes. Yet another feature change that has made the website less user friendly. It's sad to watch a fantastic site deteriorate over the years. Some of my recipes are on my blog.