No Bake Chocolate Truffle Pie

Name: No Bake Chocolate Truffle Pie
Prep time: 15 min
Total time: 15 min
Yield: 12 serving(s)
Ingredients: 1/2 cup pecans, toasted and coarsely chopped; 1 chocolate crumb pie shell (6-oz); 3/4 cup Kraft caramels (5 oz / 17 pieces); 1/4 cup evaporated milk (not sweetened condensed); 1 1/2 cups semi-sweet chocolate chips (9 oz); 1 cup heavy whipping cream; 3 tablespoons butter

Submitted by l0vetw0c00k

"Found this recipe in a magazine at the hairdressers; tried it. WOW! So easy and so elegant."

Download

Ready In:: 15mins
Ingredients:: 7
Serves:: 12

ingredients

¹⁄₂ cup pecans, toasted and coarsely chopped
1 chocolate crumb pie shell (6-oz)
Caramel Layer
³⁄₄ cup Kraft caramels (5 oz / 17 pieces)
¹⁄₄ cup evaporated milk (not sweetened condensed)
Truffle Layer
1 ¹⁄₂ cups semi-sweet chocolate chips (9 oz)
1 cup heavy whipping cream
3 tablespoons butter

directions

Sprinkle toasted pecans on pie crust.
Heat caramels and evaporated milk in glass bowl in microwave on medium setting until melted.
Stir until smooth.
Pour over pecans.
In another glass bowl, heat chocolate chips, cream and butter in microwave on medium setting until melted.
Stir until smooth.
Pour over caramel layer.
Chill 4 hours.
Allow to come to approximately room temperature to serve.
Garnish with whipped cream or Cool Whip piped on top around edge of pie or spoon a dollop on each piece.
Drizzle raspberry puree or add a few fresh raspberries around pie slice on plate for extra elegant touch.

Questions & Replies

Got a question? Share it with the community!

Reviews

A fantastic summer pie since it's no bake. Used nonfat evaporated milk and it was great. An awesome recipe!

Buffalo Gal 75
From Woman's Day Oct. 2005. Made this for a holiday gathering and itz sooooooo good! I think it also needs a thicker caramel layer. It was like eating a giant Rolo :)

SoupCookie
OMG this was decadently delicious. The perfect dessert to take to the holiday family party. It was a huge success. I can't wait to make it again!

4inLeo
I saw this recipe a few years ago in a magazine. I tore the page out but have since lost it. I was so glad to see it here. I always stock my kitchen with these ingredients so I can whip one up when there is unexpected company or when I just have a craving for chocalate!

tonyabluejeans
This pie is definitely the ultimate chocolate decadent dessert, so rich and luscious, you saved me the trouble of posting it and I hope everyone who vaguely likes chocolate tries it. It is so incredibly delicious.

mandabears