“I saw this on Sandra Lee's Semi Homemade show. I love quick and easy deserts. Beings we are trying to eat healthier this is really up our alley. ** Cooking time is chilling time. Please allow extra time to firm up.”
READY IN:
2hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Add 1 package lime gelatin to boiling water. Whisk together and pour into 4 glasses.
  2. Cut the skin off the kiwi and slice. Peel and slice banana. Add 3 slices each of kiwi and banana per glass. Place parfaits into cooler or refrigerator to set up for about 2 hours.
  3. Whisk together instant cheesecake pudding mix and milk. Transfer to a piping bag or plastic bag. Pipe on top of parfaits. Garnish with graham cracker crumbs.

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