No Bake Homemade Mac-N-Cheese

"This recipe is a goof of another recipe that turned out AWESOME. My kids and husband love it. It's super easy and makes plenty."
 
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Ready In:
15mins
Ingredients:
9
Serves:
6-8
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ingredients

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directions

  • In a pan cook butter, salt, pepper, and flour and stir until smooth.
  • Remove from heat and add milk, return to heat and bring to a boil.
  • Boil 1 minute. You should notice it start to thicken.
  • Remove from heat and add cheese, stir until melted. This is where I add the mustard and shredded cheddar to taste. Start small and add until you get the extra flavor that you like.
  • Pour over noodles, stir, and serve.

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Reviews

  1. Excellent and easy dish. With a few modifications it turned out great. Used store brand "velveeta", added some smoked paprika seasoning and some dry mustard powder. Keepin' this one!
     
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