No-Bake Lemon Berry Tartlets
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
24 tartlets
ingredients
- 1 (8 ounce) jar lemon curd (stonewall kitchen reccommended)
- 1 cup whipped cream
- 24 miniature tart shells
- mixed fresh berries
- powdered sugar
directions
- In large bowl, whip the cream to soft peaks. Fold in the lemon curd and mix well.
- Spoon 2 Tablespoons of mixture into each mini tart shell.
- Top with fresh berries and powdered sugar.
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RECIPE SUBMITTED BY
I am a stay at home (or in the car:)) mom to two cute kids-ages 7 & 4-and one husband! He's pretty cute too....We live in Fullerton,California, which is also where I grew up. I love, love, love to cook, drink wine with friends, shop, travel, read magazines and collect cookbooks. I have zillions of them and love to sit on the couch with a good cookbook! I belong to a guild of Children's Hospital of Orange County(CHOC) and we recently just finished our own cookbook to raise funds for the hospital. I also enjoy shopping and selling on ebay-so many fun things to find out there! Thanks Liza at recipezaar (my college roomate) for leading me here.
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