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No-Bake Peanut Butter Bars

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“Recipe from Bette Hagman.”
READY IN:
20mins
YIELD:
24 2inch bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter a 9"x13" oblong baking pan.
  2. In a large bowl, mix the cereal and raisins together.
  3. Set aside.
  4. Heat the syrup, peanut butter, and sugar in a saucepan over low heat until it bubbles.
  5. Pour the hot syrup over the rice cereal and raisins and blend together.
  6. Press the mixture into the prepared pan.
  7. Cut into squares when cool.

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