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“My DH and I hate beans of every sort so I came up with these as a change from the usual tacos. I don't really know what to call them so we just call the burritos. Ifyou know a more appropriate name let me know! :p I halve this recipe alot to use up bits of hamburger for a light and quick lunch. Enjoy!”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet brown ground beef, stirring to seperate, drain.
  2. Make taco meat according to directions on taco season envelope, leaving it a little bit liquidy.
  3. Meanwhile, in a seperate sauce pan, make fiesta rice by putting in chicken broth,water and salsa. Bring to a boil. Put in rice, stir and remove from heat. Cover sauce pan and let sit for five minutes.
  4. When fiesta rice and taco meat are done mix them together.
  5. Serve on warmed tortillas with any fixin'you like. (lettuce, tomatoes, sour cream, ect -- ).

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