No Boil Lasagna - Delicious Recipe

Name: No Boil Lasagna - Delicious Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 6 serving(s)
Ingredients: 118.29 ml finely chopped onion; 4 cloves chopped garlic; 1 green pepper, finely chopped; 78.78 ml finely chopped fresh parsley; 14.79 ml butter; 29.58 ml oil oil; 453.59 g extra lean ground beef; 946.36 ml spaghetti sauce; 425.24 g can diced tomatoes (or chopped); 946.36 ml shredded mozzarella cheese; 29.58 ml grated parmesan cheese; 354.88 ml 2% cottage cheese; 1.23 ml oregano; 1.23 ml basil; 12 no cook lasagna noodles; salt and pepper; 118.29 ml beef broth; 1 egg

Submitted by petlover

"This tastes so good"

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Ready In:: 1hr 30mins
Ingredients:: 18
Serves:: 6

ingredients

118.29 ml finely chopped onion
4 cloves chopped garlic
1 green pepper, finely chopped
78.78 ml finely chopped fresh parsley
14.79 ml butter
29.58 ml oil oil
453.59 g extra lean ground beef
946.36 ml spaghetti sauce
425.24 g can diced tomatoes (or chopped)
946.36 ml shredded mozzarella cheese
29.58 ml grated parmesan cheese
354.88 ml 2% cottage cheese
1.23 ml oregano
1.23 ml basil
12 no cook lasagna noodles
salt and pepper
118.29 ml beef broth
1 egg

directions

Preheat oven to 350°F.
Mix cottage cheese, oregano, basil and egg. Set aside.
In a deep saucepan, over medium heat, add butter and olive oil. Add onions, peppers, chopped parsley and cook a few minutes until soft. Add ground beef, break apart beef so that its very small and mix up. Add garlic. Cook a few minutes until the meat is completely browned. Add spaghetti sauce and tomatoes. Cook a few minutes more until bubbly. Sprinkle liberally with salt and pepper.(note: If you use extra lean ground beef then there is no reason the drain). Turn off heat and set aside.
Assemble lasagna: Spray deep 9 x 13 pan with Pam. Put 3/4 cup sauce on the bottom of the pan. Put 3 noodle over ( don't have them touch each other or the sides. Apply 1/4 sauce over, 1/4 of cottage cheese mixture 1/4 of mozzarella and 1/3 of Parmesan. Do this 2x more .and end with last 1/4 of items. Pour beef broth over.
Cover with foil and bake for 30 minutes or until bubbly and cooked through. Uncover and bake another 15 minutes ( more or less until slightly browned.
Remove from oven and let sit 5-10 minutes before cutting and serving.

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RECIPE SUBMITTED BY

petlover

Hello fellow cooks-I am on OBGYN doctor and I am new to this website. . I love RecipeZaar since there are so many, easy, delicious, tested recipes. Between myself and my boyfriend, we have 5 children so there is always someone hungry-the family is so happy about the new, freshly cooked foods that have been gracing our table as of late. Gardening- here in south florida we have lots of tropical fruit trees - is another hobby that I enjoy. We love scuba diving too. Recently, I did a tandem parachute jump.

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