No Breading Baked Chicken Parmesan

"My family loves this recipe. I use perdue perfect portions boneless skinless breasts and ragu extra meat spaghetti sauce when making this. This is quick and easy to make. There are never any leftovers."
 
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photo by Ashley B. photo by Ashley B.
photo by Ashley B.
photo by Rachel C. photo by Rachel C.
photo by LevieMartinez photo by LevieMartinez
Ready In:
35mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Preheat oven to 400.
  • Combine parmesan cheese, parsley, basil and oregano in a baggie.
  • Wash each breast with water and put in cheese mixture.
  • Spray 11 x 13 pan wih olive oil cooking spray.
  • Make sure each piece is coated with cheese and place each breast in pan and dump remaining cheese mixture on top.
  • Cook for 20-25 minutes until chicken is done.
  • Top with spaghetti sauce and then add mozzarella cheese.
  • Bake unitl cheese is melted, about 5 minutes.
  • Serve with a side of spaghetti, salad and garlic bread.

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Reviews

  1. This was the best breadless chicken parm recipe I have tried! I made it tonight and my husband raved about it. Like other reviewers have said, it is so easy and delicious!
     
  2. This was really simple and the cooking time was perfect. The only thing I noticed was that some pieces of chicken got more of the herbs than the other pieces. I think next time I will just coat the chicken with the parmesan and then sprinkle the herbs over the chicken separately to make sure they all get flavored well.
     
  3. Best low carb chicken parm EVER. It's been so hard finding recipes with no breading that taste good. This one tastes great. I don't know that I would go back to using breading if I could. Thank you so much for sharing this recipe.
     
  4. I cut my breast into slices. I used 2 breasts for 3 of us. Hope it turns out great.
     
  5. Literally followed the recipe to the T chicken came out uncooked......
     
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RECIPE SUBMITTED BY

I have two boys Eddie 18 and Brandon 10. I have been with my hubby for 16 years. I work full time outside the home and my boys keep me busy at home. Eddie is a singer and base guitar player in a band and Brandon races go karts. We also have a Collie/Beagle mix named Sugar. I love to cook and try out new recipes. My family likes it too but at times ask my to make just "normal" food, as I forget sometimes to make my own TNT recipes. I cook a lot with with my crock pot as it makes life a lot easier for me. I am always on the look out for new crock pot recipes. I'm not much of a baker as I don't like to measure things. I collect cookbooks and recipes in general. I usually start with a recipe and tweak to my families liking. My Rating System: 5 Stars = The whole family enjoyed the dish and it will be added to my TNT cookbook. Book #220911. These recipes will be made again and again. 4 Stars = Recipe was good, but needed some modifications or it was good but not something we would want on a regular basis. Also goes into my TNT-4 star recipe cookbook. Book #220912 3 Stars = It was edible, but won't be made again. 2 Stars = Needs some kind of major adjustments. 1 Stars = Inedible, didn't work, waste of ingredients. I host the 2008 All New Zaar Cookbooks Tag: Cooking Game http://www.recipezaar.com/bb/viewtopic.zsp?t=241275. 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