No Churn Chocolate Mint Ice Cream With Chocolate Mint Chips

Name: No Churn Chocolate Mint Ice Cream With Chocolate Mint Chips
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 1 1/2 Quarts, 12 serving(s)
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1/2 cup chocolate syrup; 1 tablespoon vanilla extract; 1/2 teaspoon mint extract; 2 cups heavy whipping cream; 1 cup mint chocolate chips, chopped (I use Andes chocolate mint candy.)

Submitted by jimf57

"This is a fast way to prepare ice cream when you don't have the time. Make it before work and it will be ready for dinner!"

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photo by jimf57

Ready In:: 6hrs 20mins
Ingredients:: 6
Yields:: 1 1/2 Quarts
Serves:: 12

ingredients

1 (14 ounce) can sweetened condensed milk
¹⁄₂ cup chocolate syrup
1 tablespoon vanilla extract
¹⁄₂ teaspoon mint extract
2 cups heavy whipping cream
1 cup mint chocolate chips, chopped (I use Andes chocolate mint candy.)

directions

In a large bowl, whisk together sweetened condensed milk, chocolate syrup, vanilla extract and mint extract until blended.
In a separate large bowl, beat whipping cream until soft peaks form. Fold the whipping cream into the first bowl. Then, fold in chips or candy.
Transfer mixture to a 1/2 gallon freezer-safe dish. Place in the freezer and chill until firm, at least 6 hours.