“This is from the City Times newspaper. This is a breakfast/snack recipe to be served with Pol Roti. It is very filling and tasty.”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all the ingredients in a bowl except the lemon juice and salt.
  2. Mix well.
  3. Add the lemon juice and salt.
  4. Serve immediately with coconut roti (Pol roti).

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