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“A really good & easy pie!”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 13 cup butter
  • 3 unsweetened chocolate squares
  • 2 cups sugar
  • 4 eggs, well beaten
  • 14 teaspoon salt
  • 1 teaspoon vanilla
  • 2 -3 cups chopped nuts

Directions

  1. Melt butter & chocolate together over low heat.
  2. Stir in sugar, then blend eggs with the chocolate mixture.
  3. Add salt, vanilla, & nuts.
  4. Pour into a well-greased 9-inch glass pie plate.
  5. Bake at 350F for 45 minute.
  6. SErve with ice cream or whipped cream.

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