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No Crust Low Calorie Strawberry Pie

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“Sugar free (except for the sugar in the strawberries) and fat free! This will satisfy those sweet tooth cravings!”
READY IN:
6hrs 5mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.
  2. In a medium saucepan combine pudding mix, gelatin mix and water. Stir well and bring to a full boil.
  3. Pour mixture over strawberries and refrigerate for 6 hours.
  4. Top with light fat free frozen whipped topping if desired.

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