No Fat Vanilla Ice Cream
"Recipe by Family Health Network. Have not tried but will be soon. Sounds delicious, and better for you than regular ice cream."
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
8 1/2 cup servings
- Serves:
- 8-12
ingredients
- 3 teaspoons unflavored gelatin (such as Knox gelatin)
- 3 cups skim milk
- 6 tablespoons sugar
- 3 teaspoons vanilla extract
- 3 tablespoons water
directions
- Mix gelatin with boiling water and stir until it dissolves.
- Dissolve sugar in skim milk over a medium heat without letting the mixture boil.
- Remove from the heat and add the gelatin mixture.
- Stir in vanilla.
- Pour into a shallow container and freeze until the mixture has set but not frozen solid. (or use your ice cream machine).
- Mix with an electric beater until the mixture is white and fluffy. It should be at least double it's original volume.
- Freeze until solid.
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RECIPE SUBMITTED BY
I've always been in love with Hawaii. I went on vacation there and have wanted to go back ever since and live there. Im a very healthy person, I work out everyday and try to eat whats best for my body.I enjoy being active; i bike, run, kayak, walk and do whatever I can to get my blood pumping! I'm currently a junior in college, majoring in Fine Arts. My hope is to become an Art Therapist. Currently I'm in a relationship with my boyfriend, Mark. He balances my crazy life with his calm ways.
As far as baking and cooking, I've had a love for it since I was little. It runs in the family too, my great grandmother made the best cookies and homemade noodles and fried chicken. My grandmother makes the most amazing dinner rolls and my other gma makes wonderful gumbo. I enjoy baking the most; cookies and fresh baked breads are my faves to make. All in all I just enjoy being in the kitchen and making food that gets rave reviews.
