No Frills Easy Meatloaf

Name: No Frills Easy Meatloaf
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Yield: 4-6 serving(s)
Ingredients: 1 1/2 lbs ground chuck; 1 lb ground pork; 1/2 cup chopped onion; 1/2 cup chopped green bell pepper; 1 (1 1/4 ounce) package dry onion soup mix; 1 2/3 cups tomato sauce; 1 tablespoon garlic powder; 1/2 tablespoon black pepper; 1/2 tablespoon seasoning salt; 1 cup ketchup; 1/4 cup tomato sauce; 2 tablespoons brown sugar

Submitted by Doreen_2

"An easy and quick meatloaf that uses ingredients that you'll most likely already have on hand."

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Ready In:: 16mins
Ingredients:: 12
Serves:: 4-6

ingredients

Meatloaf ingredients
1 ¹⁄₂ lbs ground chuck
1 lb ground pork
¹⁄₂ cup chopped onion
¹⁄₂ cup chopped green bell pepper
1 (1 1/4 ounce) package dry onion soup mix
1 ²⁄₃ cups tomato sauce
1 tablespoon garlic powder
¹⁄₂ tablespoon black pepper
¹⁄₂ tablespoon seasoning salt
For tomato gravy topping
1 cup ketchup
¹⁄₄ cup tomato sauce
2 tablespoons brown sugar

directions

Preheat oven to 350 degrees.
In a big bowl, combine all the meatloaf ingredients together and mix well, but not working the meat too much.
Shape meat as desired in a lightly oiled oven loaf pan or baking dish uncovered for 1 hour and 15 minutes or until done.
In another bowl mix all the ingredients for the tomato gravy and set aside until meat is almost done.
A few minutes befor your'e ready to take the meat out of the oven, spoon the tomato gravy over the meatloaf and bake for a few minutes. This meal goes great with mashed potatoes and buttered carrots.