No Fry Country Style Steak

Name: No Fry Country Style Steak
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 5 serving(s)
Ingredients: 5 cube steaks; 1 (10 3/4 ounce) can cream of mushroom soup; 1/2 cup water; 1 (7 ounce) can mushrooms; 3 ounces Durkee onions; 1 teaspoon Kitchen Bouquet; salt and pepper

Submitted by Shawn C

"Really tender and no frying!"

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Ready In:: 1hr 10mins
Ingredients:: 7
Serves:: 5

ingredients

5 cube steaks
1 (10 3/4 ounce) can cream of mushroom soup
¹⁄₂ cup water
1 (7 ounce) can mushrooms
3 ounces Durkee onions
1 teaspoon Kitchen Bouquet
salt and pepper

directions

Preheat oven to 350°F.
Place meat in shallow dish; sprinkle with salt and pepper.
Cover with mushrooms and onions.
In bowl combine soup, water and Kitchen Bouquet; pour over meat.
Cover dish with foil and bake for 1 hour.

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RECIPE SUBMITTED BY

Shawn C

Clarksville, Tennessee

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.

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