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No-Fry Egg in the Whole

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“Kids will have no problem making this quick healthy breafast with the help of a microwave”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 slice whole wheat bread
  • 1 teaspoon butter
  • 1 egg

Directions

  1. Toast bread and lightly butter.
  2. Using cookie cutter cut a section out of center of toast big enough to hold an egg.
  3. Place toast on microwavable plate and break an egg into the hole.
  4. Microwave on high for 1 minute.

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