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No Guilt Low Fat Mud Pie

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“With this pie you can add your favorite liquer to the frozen yogurt to give it some "life". Time includes freezing time.”
READY IN:
45mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

  • 1 12 cups crushed snack well fat free graham crackers
  • 2 tablespoons powdered sugar
  • 12 cup Nesquik no-sugar-added chocolate powder
  • 14 cup liquid Butter Buds
  • 1 quart non-fat vanilla frozen yogurt
  • 1 cup non-fat fudge sauce (such as Smucker's, I usually use half the jar)
  • 1 (1 1/3 ounce) package Dream Whip
  • 12 cup cold milk
  • 12 teaspoon vanilla
  • 1 tablespoon Grape-nuts cereal

Directions

  1. Crush the graham snacks with a rolling pin on wax paper.
  2. In a large bowl blend crackers,sugar,Nestle Quick and the Butter Buds.
  3. Press the mixture into a deep dish pie plate, that had been sprayed with vegetable spray.
  4. Pour softened frozen yogurt into the crust.
  5. Place in the freezer for at least 30 minutes.
  6. Prepare the Dream Whip as directed using the skim milk and vanilla.
  7. Spoon the Dream Whip on top and sprinkle with Grape Nuts.
  8. Place back in the freezer till ready to serve.
  9. When you are ready to serve it, take it out of the freezer for 10 miutes, then serve.

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