“This is a nice change from the usual summertime pasta salads. It's also versatile in that you can substitute spinach for the lettuce and pepperoni in place of the salami.”
READY IN:
20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the lettuce on a large serving platter.
  2. Arrange the salami, cheeses, tomatoes and olives over top.
  3. Sprinkle with chives.
  4. In a blender, combine the tomato sauce, olive oil, vinegar, sugar, salt, oregano, garlic powder and pepper.
  5. Cover and process until smooth.
  6. Drizzle over salad.

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