No PeekBeef Stew
- Ready In:
- 3hrs 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb stewing beef
- 1 (14 1/2 ounce) can cream of mushroom soup
- 3⁄4 cup fresh mushrooms (plain,white button type are fine)
- 1⁄2 envelope dry onion soup mix
- 1⁄4 cup red wine
- hot cooked noodles
directions
- Combine all but noodles in a small covered casserole dish.
- Cover and bake at 350 degrees for 3 hours.
- DO NOT PEEK!
- Serve over hot buttered noodles.
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Reviews
RECIPE SUBMITTED BY
mickie49
United States