STREAMING NOW: Simply Nigella

No Puree Cauliflower Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I searched for a cauliflower soup recipe with no potatoes, and didn't call for any of the soup to be pureed. Since I couldn't find one online or through the recipe request, I put some together and came up with this recipe. It is the perfect side to any sandwich. Toss in some cooked, cubed ham, and you have a wonderful main dish!”
READY IN:
50mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook cauliflower according to package directions, drain and chop into small pieces.
  2. In a dutch oven, saute onions and carrots in oil until tender.
  3. Stir in cauliflower, corn, and parsley.
  4. Add chicken broth. Bring to a boil. Reduce heat and simmer 5 to 10 minutes.
  5. In a saucepan over medium heat, melt butter. Whisk in flour. Gradually add milk and half and half. Cook, stirring continously until thickened. Do not allow to boil.
  6. Carefully stir thickened mixture into chicken broth and vegetables in Dutch oven.
  7. Add salt and pepper, then adjust seasonings to taste.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: