No-Rise, Thin-Crust Pizza Dough
"Nilima's mum’s Instant Pizza Dough recipe. This makes a thin crust pizza. You don’t need to let it rise."
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
1 pie
- Serves:
- 4
ingredients
- 12.32 ml dried yeast
- 4.92 ml sugar
- 118.29 ml warm water
- 354.88 ml all-purpose flour
- 2.46 ml salt
- 29.57 ml oil
- 4.92 ml Asian chili sauce (optional)
- 29.58 ml plain yogurt
directions
- Rehydrate the yeast in sugar and water mixture for about 10-15 minutes until the yeast bubbles.
- Sieve flour.
- Mix all other ingredients.
- Add rehydrated yeast mixture.
- Knead into dough.
- Done!
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Reviews
-
Im making this recipe but there was no oven temp listed. It said bake for 30 min so went with a temp of 350 degrees. It's rising in the oven and looks good....Tastes delicious. Crispy, but remove from cookie sheet right away or dough will go soft.
