“My Mom has always made this recipe and it has always been a favorite. Now that I am on a high protein diet, I really enjoy making this dish.”
READY IN:
45mins
SERVES:
9
YIELD:
1 8x8 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. saute ground turkey, drain, add onion flakes and all seasonings, tomato sauce, and mushrooms simmer.
  2. squeeze dry spinach, mix with cottage cheese.
  3. alternate layers with mozzarella cheese.
  4. Bake at 425 for 15 minutes.

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