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Noodle Kugel

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“Kugel is a comfort food that is nice for breakfast or brunch. This version is very easy to prepare. Also, I usually have most of these ingredients on hand.”
1hr 15mins

Ingredients Nutrition


  1. Preheat oven to 350^F.
  2. Butter a 13x9x2 inch glass baking dish.
  3. Place uncooked noodles in pan and spread evenly over bottom.
  4. Sprinkle with the raisins.
  5. In a large bowl, whisk the eggs, sour cream, sugar and butter.
  6. Add the milk, whisking until smooth.
  7. Pour the mixture evenly over the noodles and let stand for 5 minutes.
  8. Combine the cornflake crumbs and brown sugar.
  9. Sprinkle evenly over the noodles.
  10. Bake about 1 hour or until set in the center.
  11. Cut into squares and serve either warm or room temperature.

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