Noodle Soup for Needy People
“In ' Nigella Express' by Nigella Lawson”
Noodle Soup for Needy People
0 recipe photos
READY IN:45mins |
SERVES:2 |
UNITS:US |
|
Ingredients Nutrition
- 6 ounces udon noodles (dried, from a package)
- 3 cups chicken broth or 3 cups vegetable broth or 3 cups dashi
- 2 tablespoons soy sauce
- 1 teaspoon soft dark brown sugar
- 1 star anise
- 1 teaspoon minced fresh ginger
- 3⁄4 cup bean sprouts
- 3⁄4 cup sugar snap pea
- 3⁄4 cup sliced shiitake mushroom
- 1⁄2 cup finely sliced baby bok choy
- 2 tablespoons chopped fresh cilantro
Directions
- Cook the noodles according to package directions and while their water is boiling, fill a saucepan with broth, soy sauce, sugar, star anise, and ginger (when the noodles are done, drain them and put half in each bowl).
- When the flavored broth comes to a boil, add the vegetables; they should be cooked before 2 minutes are up.
- Pour half into each bowl, over the cooked and drained noodles, and sprinkle with cilantro.
Noodle Soup for Needy People