Noodle Stroganoff
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 lb ground beef, cooked
- 8 ounces canned mushrooms
- 8 ounces beef broth
- 3 tablespoons lemon juice
directions
-
To freeze:
- Mix ingredients and put into gallon ziploc bags.
-
To Serve:
- Defrost and add 3 cups cooked noodles and 1 cup sour cream-warm through and serve.
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RECIPE SUBMITTED BY
Expecting a baby, cooking ahead and freezing meals