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“This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook noodles; drain and set aside.
  2. Using pan you cooked your noodles in, put butter and spices in pan, melting butter and stirring spices into the butter.
  3. Stir in noodles and coat well with the butter mixture.
  4. Serve hot.

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