“It tastes like something you might eat at a Chinese Restaurant but it's pretty healthy. Eat it as a side dish or appetizer.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauce: In a small bowl combine soy sauce, oil, sugar and vinegar.
  2. In a large bowl, combine cucumbers, noodles and sauce. Stir. Transfer to a platter and sprinkle with scallions and sesame seeds.
  3. To give it more flavor you might stir in minced garlic and some chili sauce. Also play around with the amount of ingredients to you likings.

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